Ingredients
- 1 6-oz willd Alaskan salmon filet
6 artichoke hearts, chopped
1 tbsp fresh dill, chopped
1/2 tsp extra-virgin olive oil, divided
2 wedges laughing cow light garlic and herb cheese, each divided into 5 pieces, divided
4 tbsp Newman's own Bandito salsa, mild, divided
1/4 cup scallions, diced, divided
1/2 cup baby spinach, chopped, divided
2 tbsp nonfat greek style yogurt
Description
From May/June 2010 Issue Of Clean Eating MagazineServes 2Hands-on Time 25 Minutes, Total Time 30 Minutes
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter