Ingredients
- * Beans, pinto, 2 cup
* Beans, black, 2 cup
* Chickpeas (garbanzo beans), 2 cup
* Vegetable Broth, 4 cup
* Red Ripe Tomatoes, 2 cup, chopped or sliced
* Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
* Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
* Broccoli, frozen, .25 package
* Salt, 1 tsp
* Pepper, black, 1 tsp
* Bragg Liquid Aminos, 2 tsp
* Onions, raw, 1 small, chopped
* Garlic, 2 cloves, chopped
* Cayenne pepper, 1/2 tsp
* Chili powder, 1/2 tsp
* Turmeric, 1/2 tsp
* Curry powder, 1/2 tsp
* Salt & pepper to taste
Description
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