Ingredients
- Broth:
Olive Oil - 1 Tbsp
Calabasa Squash, diced ½" - 1 cup (Pumpkin or butternut squash) can be substituted for Calabasa if necessary)
Red Onion, diced ½" - ½ cup
Chopped Garlic - 1 tsp
Sliced Jalapeno, no seeds - 2 tsp
Chicken Broth, canned - 8 cups
Corn Kernels, canned, drained - 1 ½ cups
Tomatoes, ½ " diced - 1 cup
Jicama, ½" diced - 1 cup
Salt - to taste
Lime Juice, fresh squeezed - ¼ cup
Oregano, chopped - 1 tsp
Chicken Breast, fully cooked & sliced - 1 pound
Garnish:
Blue Corn Tortillas 6" - 4 each
White Corn Tortillas 6" - 4 each
Canola or Peanut Oil - 1 cup
Salt - As Needed
Cilantro Chopped - 8 tbsp.
Avocado, diced ½" - 8 tbsp. (Cut the Avocado just before serving to prevent discoloration)
Description
Recipe From Bahama Breeze
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