Ingredients
- 1 Block Medium Firm Tofu
3 TBL SP Miso
3-4 TBL SP Tahini
Splash of Rice Vinegar (1 TBL SP)
1 Onion
1 Cup (Or two small Packages) Chopped Fresh Basil (REMOVE STEMS)
3 Cloves Garlic
1/8 Cup Pine Nuts
1/8 Cup Olive Oil
1/8 Cup Nutritional Yeast
12 Whole Wheat Lasagna Noodles (Pre - Al Dente)
1-2 Jars of your favorite pasta sauce. (*Hint: Something that you thing will go well with the pesto and mushroom theme)
1 Block of Vegan Cheese - Shredded (*Hint: I like Follow Your Heart Vegan Mozzarella*)
2 Cups Frozen Spinach
1 Package Mushrooms (*Hint: Mix it up and choose some exotic ones! I like to mix Oyster, Portabella, and White Buttons)
Description
Found On Www.vegweb.com. Lasagna - Love Potion
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