Green Goddess Bowl

Ingredients

Step One. You'll need:

3-4 cups cooked brown rice

sautéed greens:

1 cup green #1 (I used broccoli florets)

1 cup green #2 (I used chopped kale)

1 cup green #3 (I used peas)

Sweet Accent: I used citrus (cara cara pink oranges)

Garnish: Avocado and fresh chopped green herbs

Also: dressing

Step Two. Saute Greens.

Green sauté ingredients (add greens and ingredients below - sauté on med-high until tender):

1-2 Tbsp white miso paste

1/4 cup lemon juice

pepper to taste

2 Tbsp safflower oil

2 Tbsp chopped garlic or 2 tsp garlic powder

Step Three. Fold:

Add to large bowl and fold together:

3-4 cups fluffed couscous (or another cooked grain)

1/4 cup nutritional yeast (use more if desired)

1/4 cup fresh orange juice for sweetness + a few grinds of zest

your greens sauté

Step Four. Garnish:

1 avocado, sliced

fresh green herb, chopped (parsley, basil, chives or cilantro)

1/2 cup red onion, diced (optional - I love the spiciness of raw onion to top off this bowl)

1 large orange, peeled and diced (I used a cara cara orange)

Step Five. Dressing:

*choose one below or use your own - or for lighter version, just use fresh lemon juice over top bowl

Creamy Wasabi

1 tsp wasabi powder

1 1/2 Tbsp vegenaise

2 Tbsp seasoned rice vinegar

pepper

Add 1 block baked tofu

Http://kblog.lunchboxbunch.com/2012/01/green-goddess-bowl-healthy-new-year.html

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