Full Of Veggies Pasta Salad

Ingredients

    *Ronzoni Healthy Harvest All Natural Whole Grain Whole Wheat Blend Pasta - Rotini, 13.25 oz (remove)
    1/2 cup Dressing--Wishbone Bountifuls Tuscan Romano Basil
    1/2 cup Kraft Greek Vinaigrette Dressing
    .5 Green Peppers (bell peppers)
    .5 Red Bell Peppers
    .5 Yellow Peppers (bell peppers)
    .5 Orange Peppers (bell peppers)
    1 medium Carrots, raw, shredded
    1 bunch Spinach, fresh
    .5 cup Mushrooms, diced
    1 cup Red Ripe Tomatoes, diced
    .5 cup Zucchini, diced
    .5 cup Zucchini - Yellow, diced
    3 tbsp Italian Seasoning: Good Seasons
    5 tsp Garlic Powder
    .5 small Onions, raw
    1 cup artichoke hearts, drained and chopped

Description

I Can't Stand Mayo Or Any Version Of It, So I Decided To Make A Pasta Salad That Was Healthy And Tasty Too.

Spark Recipes Favicon Spark Recipes
View Full Recipe



MS Found Country:US image description
Back to top