Curried Cabbage Soup

Ingredients

    3 litres of water
    One Tin ( 28 oz/796ml) Diced Tomatoes - Undrained
    One bag ( 16 oz/1lb/454g) Shredded cabbage/carrot coleslaw
    One Bag (340 g/12 oz) Rainbow Salad ( Julienned /Shredded Broccoli hearts. cailiflower hearts, carrots and red cabbage)
    80 g /1/2 cup Bob's red Mill Bulgur ( cracked wheat) - dry
    1 tbsp Curry Powder
    2tsp Coriander seeds - whole
    1 tsp ground Cumin
    1/2 cube Vegetable Bouillion cube - Low Sodium




Description

( One Cup Per Serving /250 Ml)

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