Makeover: Sparkpeople Cookbook Sneak Peek: Slow-cooker Salsa Chicken (by Imkelrae)

Ingredients

2 pounds (32 ounces) chicken breasts, boneless and skinless

1 cup salsa, homemade or purchased

1 cup petite diced canned tomatoes (choose low-sodium)

1 cup onions, diced fine

1/2 cup celery diced fine

1/2 cup carrots, shredded

1 C shredded zucchini

1 Tbsp ground cumin

2 Tbsp chili powder

2 crushed garlic cloves

3 tablespoons sour cream, reduced fat

I Added Even More Veggies To My Version To Bulk It Up A Little More.

Spark Recipes

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