Ingredients
- 1 pound/block FROZEN tofu, thawed and squeezed dry
1 tbsp olive oil
2 tbsp lite soy sauce
2 tbsp balsamic vinegar
2 cloves garlic, pressed
2 tbsp water
Description
Serve On Heated Flour Tortillas, With Bell Peppers Or Salsa, For A Delicious Vegan Mexican-food Treat.
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