Ingredients
- 8 small potatoes
1/2 C. celery, chopped
1 C. onion, chopped
1 clove garlic
1 Tbsp. canola oil
5 oz. ham
2 oz. 2% cheese, shredded
4 C. milk
1 can reduced sodium chicken broth
Salt and pepper to taste
Description
Top With Sour Cream And Cheese. Sprinkle With Chipotle Sauce.
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