Ingredients
- 1 lb. lean stewing beef, trim all visible fat
1 Tbsp "Garlic Plus" seasoning
1 Tbsp olive oil
1 large onion, chopped
12 baby yellow potatoes, washed and halved
2 large carrots, cut into 1-inch chunks
2 large or 3 small parsnips, cut into 1-inch chunks
1 cup frozen peas
3 cups low-sodium beef broth, or enough to cover
1/2 tsp. dried thyme
1 tsp. onion powder
salt and pepper to taste
2 Tbsp corn starch
1/2 cup water
Description
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