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Ingredients

• 2 cups avocado (the richer, the better- Haas is a great varietal)
• 1/2 cup + 2 tablespoons maple syrup
• 2-4 tablespoons organic evaporated cane juice or organic sugar (optional- for the sweeter tooth)
• 2 tablespoons Omega Nutrition coconut butter (optional)
• 1-2 teaspoons non-alcohol vanilla extract
• 1 teaspoon balsamic vinegar (aged balsamic is best)
• 1/2 teaspoon shoyu
• 1 cup pure cocoa powder (Green & Black is choice)
• 1 pint raspberries
• handful of fresh mint leaves
• sprinkle Scharffenberger's cacao nibs (optional)

Description

Try This Chocolate Mousse Recipe From A Member Of The MyRecipes Community

MyRecipes