Ingredients
1 tablespoon olive oil1 tablespoon minced garlic
Salt and ground black pepper to taste
4 plum tomatoes, quartered lengthwise
1/2 cup nonfat ricotta cheese
1/2 teaspoon grated lemon peel
4 slices multigrain bread, toasted until crisp
3/4 cup fresh arugula, coarsely chopped
Shape
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