One-Pot Clambake

Ingredients

2poundssmall new potatoes 8ouncesSpanish chorizo or kielbasa, sliced 1large onion, thinly sliced 112-ounce bottle lager beer 4bay leaves kosher salt and pepper 8ears corn, cut into thirds 2poundslarge shrimp, shells on 4dozenlittleneck clams, scrubbed 2baguettes, warmed 2sticks butter, melted

Description

2 Pounds Small New Potatoes 8 Ounces Spanish Chorizo Or Kielbasa, Sliced

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