German Chocolate Cream Pie

Ingredients

Crust
12
pecan shortbread cookies, broken into pieces
4
Nature Valley® pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
1/3
cup butter, melted
Chocolate Filling
2
oz cream cheese (from 8-oz package), softened
1/4
cup powdered sugar
1
tablespoon milk
1/4
cup semisweet chocolate chips, melted, cooled
1
container (8 oz) frozen (thawed) whipped topping
Coconut-Pecan Filling
1
container (15 oz) Pillsbury® Creamy Supreme® coconut pecan frosting
2
oz cream cheese (from 8-oz package), softened
1
tablespoon milk
1
container (8 oz) frozen (thawed) whipped topping
Garnishes
Reserved 1/2 cup whipped topping
1/2
milk chocolate candy bar (1.55-oz size) or 1/2 dark chocolate candy bar (1.44-oz size), chopped

Description

This Very Tall Pie Delivers Subtle German Chocolate Flavor Rich And Deliciously.

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