Ingredients
1
pint (2 cups) lime sherbet
1
pint (2 cups) lemon sorbet
1
pint (2 cups) vanilla frozen yogurt
1 1/4
cups graham cracker crumbs
2
tablespoons sugar
1/4
cup butter or margarine, melted
1
tablespoon Key lime juice
1/4
cup coconut, toasted*
Description
Scoops Of Frozen Sherbet, Sorbet, And Yogurt, A Crunchy Graham-cracker Crust, And A Touch Of Fresh Lime Juice Are What Make This Sweet-tart Dessert A Winner.
Pillsbury
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