Ingredients
- 1/4 cup(s) Barley
- 1 Bay Leaf
- 1/8 teaspoon(s) Dried Basil
- 3 teaspoon(s) Kitchen Boquet
- 1/4 teaspoon(s) Pepper
- 14 - 28 ounce(s) Petite Diced Tomatoes
- 2 teaspoon(s) Salt
- 4 cup(s) Water
Description
Try This Autumn Stew Recipe From A Member Of The MyRecipes Community
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