Alton's French Toast


  • 1 cup(s) half-and-half
  • 3 large eggs
  • 2 tablespoon(s) honey, warmed in microwave for 20 seconds
  • 1/4 teaspoon(s) salt
  • 8 piece(s) day-old or stale country loaf, brioche or challah bread
  • 4 tablespoon(s) butter


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