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Ingredients

• 2 tablespoons honey mustard
• 4 thick slices crusty bread
• 3/4 pound thinly sliced roasted turkey breast
• 2 nectarines, pitted and thinly sliced
• 6 ounces Brie, sliced
• Kosher salt and pepper
• 2 bunches arugula or one 5-ounce package
• 1/2 small sweet onion (such as Vidalia), thinly sliced
• 2 tablespoons extra-virgin olive oil

Description

MyRecipes Recommends That You Make This Open-Face Turkey, Brie, And Nectarine Sandwiches With Arugula Salad Recipe From Real Simple

MyRecipes