Ingredients
- 2 cup(s) angel hair pasta, cooked
- 2 cup(s) fresh baby spinach, cleaned
- 2 tablespoon(s) fresh parsley, chopped
- 1 fresh red pepper, julienne
- 4 tablespoon(s) Giant Eagle olive oil garlic spread
- 1/2 pound(s) medium shrimp, cleaned and deveined
- 2 tablespoon(s) Parmesan cheese, grated
- Salt and pepper to taste
- 1/3 cup(s) white wine (Chardonnay)
Description
Try This Scrimp Scampi Recipe From A Member Of The MyRecipes Community
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