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Ingredients

Salt
10 ounces dried angel hair pasta
1 1/2 cups artichoke hearts, drained and chopped
3/4 cup grated Parmesan cheese
1 bunch watercress (or other tender green like spinach or arugula), stems removed
1/2 cup crème fraîche
2 tablespoons lemon juice

Description

Simple To Prepare, Yet Simply Divine. Delicate Angel Hair Pasta Is Tossed With Watercress, Artichoke Hearts, Parmesan, Crème Fraîche And Lemon Juice. This Lovely Dish Proves That Combining The Best Quality Ingredients Makes Incredi

Wholefoods