Asparagus Dijon Ham Rolls

Ingredients

  • 3 tablespoon(s) butter
  • 3 tablespoon(s) all-purpose flour
  • 1 1/2 cup(s) milk
  • 2 tablespoon(s) country-style Dijon mustard
  • 1 to 2 teaspoon(s) prepared horseradish
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 24 fresh or frozen asparagus spears
  • 8 thin slice(s) fully cooked ham, (about 3/4 pound)
  • 1 to 2 hard-cooked eggs, sliced or chopped

Description

Try This Asparagus Dijon Ham Rolls Recipe From A Member Of The MyRecipes Community

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top