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Ingredients

• 2 cups store-bought hot red salsa*
• Vegetable oil for frying
• 8 smallish corn tortillas (5 to 6 in.)
• 8 eggs
• 1 cup coarsely shredded jack cheese, plus extra for sprinkling on beans
• 1/4 cup chopped green onions
• 3 tablespoons grated cotija or parmesan cheese
• 2 teaspoons dried Mexican oregano or 2 tbsp. chopped fresh cilantro
• 2 cans (15 oz. each) refried beans*, thinned with water if you like and warmed up in the microwave

Description

Time: 25 Minutes. You Can Make These In Minutes If You Use Store-bought Salsa And Canned Refried Beans. You Must, However, Buy All Of The Groceries Ahead Of Time. Then You'll Be Ready To Go On New Year's Afternoon, When You Wake Up And Need Your Huevos.

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