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Ingredients

• 2 (1/4-oz.) envelopes active dry yeast
• 1/2 cup warm water (100° to 110°)
• 1 teaspoon DOMINO Granulated Sugar
• 5 1/2 cups all-purpose flour
• 1 cup mashed sweet potatoes
• 1 egg, lightly beaten
• 1 cup buttermilk
• 1/2 cup DOMINO Granulated Sugar
• 1/4 cup melted butter
• 2 tablespoons grated orange rind
• 1 1/2 teaspoons salt
• 1 teaspoon baking soda
• CRISCO No-Stick Cooking Spray
• Filling
• Glaze

Description

YOUR BEST RECIPE Grand Prize WinnerYou Can Make This Breakfast Bread Recipe The Night Before And Let It Rise Overnight In The Refrigerator. Just In Case Some Of The Glaze Spills Over, Put An Aluminum Foil-lined Baking Sheet On The Rack Below The Pan While

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