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Ingredients

• 1 package (5.2 ounces) garlic & herb spreadable cheese, softened
• 1 tablespoon finely chopped fresh parsley
• 2 slices bacon, cooked and crumbled
• 18 fresh jumbo shrimp (about 1 pound), peeled with tail left on, deveined and butterflied
• 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed

Description

Want To Impress Your Guests?  Then Whip Up A Batch Of  These Delectable Puff-pastry Wrapped Shrimp Stuffed With A Mix Of Cheese, Bacon And Parsley.  They're Superb!

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