Ingredients
- 1 1/2 pounds oranges
- 2 avocados (about 1 lb. total)
- 1 cup diced (1/4 in.) English cucumber
- 1/2 cup minced red onion
- 2 tablespoons lime juice
- 1 to 2 teaspoons chipotle chile purée (see below)
- Salt
Description
This Recipe Goes With Tequila-Marinated Chicken Fajitas
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