Ingredients
- 2 cups thinly sliced cabbage
- 1 small carrot, peeled and coarsely shredded
- 1 green onion, thinly sliced
- 2 tablespoons reduced-fat mayonnaise
- 1 teaspoon apple cider vinegar
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1/2 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1/8 teaspoon ground red pepper
- 1/4 cup low-fat buttermilk
- 1/3 cup yellow cornmeal
- 1/3 cup all-purpose flour
- 2 teaspoons paprika
- 3 (8-ounce) containers shucked oysters, drained
- 3 teaspoons canola oil, divided
- 4 (6-inch) whole wheat rolls, split and toasted
Description
Reduced-fat Mayo In Place Of Tartar Sauce Is Just As Flavorful.
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