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Ingredients

• 2 large navel oranges
• 1 cup diced papaya (about 1)
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon minced seeded jalapeño pepper (about 1)
• 1 tablespoon diced red onion
• 1 teaspoon ground cumin, divided
• 3/4 teaspoon salt, divided
• 1/2 cup sliced almonds, coarsely chopped
• 1 1/2 pounds turkey breast cutlets
• 1/4 teaspoon freshly ground black pepper
• 2 teaspoons olive oil
• Cooking spray

Description

MyRecipes Recommends That You Make This Almond-Crusted Turkey Cutlets With Papaya-Orange Salsa Recipe From Oxmoor House

MyRecipes