Ingredients
- 1 pound(s) Asparagus trimmed & halved
- 1 whole(s) avocado, ripe, cut into cubes
- 1 cup(s) Basil leaves, sliced
- 1/2 cup(s) crumbled gorgonzola cheese
- 2 teaspoon(s) Dijon mustard
- 1/4 cup(s) extra-virgin olive oil
- 6 cup(s) halved cherry, grape, & pear tomatoes in varied colors
- 1/2 teaspoon(s) kosher salt & pepper
- 2 teaspoon(s) Lemon juice
Description
Try This Cherry Tomato & Asparagus Salad Recipe From A Member Of The MyRecipes Community
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