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Ingredients

• 8 ounces uncooked egg noodles
• 1 (10 3/4-ounce) can cream of mushroom soup, undiluted
• 1 (8-ounce) container chive-and-onion-flavored cream cheese, softened
• 2/3 cup milk
• 2 cups chopped Baked Glazed Ham
• 1 1/2 cups fresh broccoli flowerets
• 1 (10-ounce) package frozen asparagus, thawed
• 6 baby carrots, chopped
• 1 (8-ounce) package shredded mozzarella cheese
• 1 (4-ounce) package shredded Cheddar cheese
• 1/2 cup crushed seasoned croutons

Description

MyRecipes Recommends That You Make This Creamy Ham Casseroles Recipe From Southern Living

MyRecipes