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Ingredients

• Crisco® Original No-Stick Cooking Spray
• 1 cup slivered almonds
• 1 1/4 cups Pillsbury BEST® All Purpose Flour
• 1/4 cup sugar
• 2 large eggs
• 1/2 cup butter, softened
• 1 tablespoon grated lemon peel
• 1/2 teaspoon almond extract
• 3/4 cup Smucker's® Apricot Preserves, divided
• 1/4 cup Smucker's® Red Raspberry Preserves

Description

MyRecipes Recommends That You Make This Linzer Torte Recipe From Smuckers® Jam, Jelly, & Preserves

MyRecipes