Ingredients
- Strawberries:
- 1/2 cup packed light brown sugar
- 3 tablespoons raspberry or balsamic vinegar
- 2 cups sliced strawberries
- Cream:
- 1/4 cup crème fraîche
- 1 1/2 teaspoons granulated sugar
- Sorbet:
- 2 cups sliced strawberries
- 1/4 cup granulated sugar
- 2 1/2 teaspoons fresh lemon juice
- 1/8 teaspoon freshly ground black pepper
- Mint sprigs (optional)
Description
This Dessert Is Simple To Make And Has The Most Amazing Combination Of Flavors And Textures. It Combines Sweet And Tart, Creamy And Peppery Flavors. Try To Purchase Locally Grown Strawberries That Have Ripened On The Plant.
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