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Ingredients

• Le Cellier Mushroom risotto
• --------------------------------------------------------------------------------
• 1/4 lb mushrooms, chopped, roasted
• 2Tbsp olive oil
• 2 Cloves minced garlic
• to taste kosher salt
• to taste fresh cracked black pepper
• 4-5 Tbsp whole butter
• 1 small onion
• 1/4 cup red wine
• 1 c Arborio rice
• 3-4 cups beef stock
• 2 T heavy cream
• 1/2 cups grated parmesean cheese

Description

Try This Le Cellier Mushroom Risotto Recipe From A Member Of The MyRecipes Community

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