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Ingredients

• 3 slices bread, torn into bite-size pieces
• 2 tablespoons water
• 1 1/2 pounds fresh lump crab meat, drained and flaked
• 2 eggs, beaten
• 1 1/2 tablespoons mayonnaise
• 1 1/2 tablespoons Worcestershire sauce
• 1 1/2 tablespoons chopped fresh parsley
• 1 1/2 teaspoons prepared mustard
• 1 1/2 teaspoons Old Bay Seasoning
• 1/4 teaspoon salt
• Vegetable oil
• Lemon wedges
• Tartar sauce

Description

MyRecipes Recommends That You Make This Maryland Crab Cakes Recipe From Oxmoor House

MyRecipes