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Ingredients

• 1 pound fresh Asian-style wheat noodles
• 1 1/2 tablespoons Shaoxing (Chinese rice wine) or dry sherry
• 1 1/2 teaspoons hoisin sauce
• 1/2 teaspoon cornstarch
• 6 ounces boneless pork tenderloin cut into 2 x 1/4–inch julienne strips
• 3 tablespoons dark soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon low-sodium soy sauce
• 1/2 teaspoon sugar
• 2 tablespoons canola oil, divided
• 3 cups chopped napa (Chinese) cabbage
• 1/2 teaspoon minced garlic
• 1 1/4 cups (1-inch) slices green onions

Description

Any Type Of Noodle—thin Chow Mein Noodles To Broad Rice Noodles To The Thicker Shanghai Wheat Noodles—is A Must At Chinese New Year's. However, Long Noodles Represent A Long Unbroken Life (so Cutting Them Into Shorter Strands Would Symbolically Shorte

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