Ingredients
- 1 teaspoon grated peeled fresh ginger
- 1 1/4 pounds ground turkey
- 1/2 cup thinly sliced green onions
- 1 tablespoon brown sugar
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped fresh mint
- 2 tablespoons fresh lime juice
- 1 1/2 tablespoons fish sauce
- 2 teaspoons olive oil
- 1 teaspoon dark sesame oil
- 1 jalapeño pepper, finely chopped
- 12 large napa (Chinese) cabbage leaves (about 8 ounces)
- 1/4 cup chopped unsalted, dry-roasted peanuts
Description
Cool, Crisp Napa Cabbage Leaves Cradle A Hot And Spicy Herbed Filling In This Quick Dish.
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