Butterscotch Bundt Cake

Ingredients

  • Cooking spray
  • 2 tablespoons dry breadcrumbs
  • 7 tablespoons butter, softened and divided
  • 2 cups packed dark brown sugar
  • 2/3 cup (6 ounces) 1/3-less-fat cream cheese
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1 large egg white
  • 2 1/4 cups all-purpose flour
  • 1/2 cup cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup 1% low-fat milk
  • 1 tablespoon powdered sugar

Description

MyRecipes Recommends That You Make This Butterscotch Bundt Cake Recipe From Cooking Light

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