Ingredients
- 1/3 cup olive oil
- 1/3 cup lemon juice
- 1 tablespoon thinly sliced green onions
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 1/2 cup Italian-seasoned breadcrumbs
- 1 1/2 tablespoons grated Parmesan cheese
- 1 1/2 tablespoons sesame seeds
- 3 (4-oz.) goat cheese logs
- 1 large egg, lightly beaten
- 3 tablespoons butter
- 1 1/2 (5-oz.) packages sweet baby greens, thoroughly washed
- 12 pitted ripe olives, sliced
Description
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