Winter Salad With Grilled Chicken, Citrus, and Walnuts
Ingredients
- 2 tablespoons coarsely chopped walnuts
- 2 blood or navel oranges
- 1/2 English cucumber, halved lengthwise and sliced
- 1 1/4 teaspoons kosher salt, divided
- 3/4 teaspoon freshly ground black pepper, divided
- 2 tablespoons sherry or red wine vinegar
- 1 1/2 tablespoons extra-virgin olive oil
- Olive oil cooking spray
- 1 pound skinless, boneless chicken breast halves
- 1/2 pound romaine lettuce leaves
- 2 tablespoons minced fresh chives
Description

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