Ingredients
- 8 large, thick-skinned oranges
- 3 tablespoons red wine vinegar
- 2 tablespoons maple syrup
- 2 teaspoons grainy mustard
- 1/2 teaspoon fresh lemon juice
- 1/4 teaspoon ground ginger
- Freshly ground black pepper, to taste
- 1/4 teaspoon salt
- 1/4 cup olive oil
- 1 (5 oz.) bag baby mixed greens
- 1/2 cup toasted pumpkin seeds
Description
MyRecipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter