Ingredients
- 1/2 pound green cabbage, shredded*
- 1/2 pound red cabbage, shredded*
- 1 medium cucumber, peeled, seeded, and diagonally sliced
- 1 medium-size red bell pepper, cut into thin strips
- 1 medium-size green bell pepper, cut into thin strips
- 5 green onions, sliced
- 2 celery ribs, diagonally sliced
- 1 large carrot, shredded
- 1 small white onion, thinly sliced
- 1/4 cup fresh lime juice
- 2 tablespoons sugar
- 2 tablespoons sherry vinegar or cider vinegar
- 1 tablespoon pepper sauce (liquid from hot peppers in vinegar)
- 1 teaspoon salt
- 2 tablespoons olive oil
Description

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