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Ingredients

• 3 medium eggplants, each cut in half lengthwise (about 3 pounds)
• Cooking spray
• 1 tablespoon olive oil
• 1/2 cup chopped 33%-less-sodium ham
• 1/2 cup chopped onion
• 1/4 cup chopped red bell pepper
• 3 garlic cloves, minced
• 1/2 cup beer
• 1/2 pound medium shrimp, peeled, deveined, and coarsely chopped
• 2 1/2 ounces day-old French bread or other firm white bread
• 6 tablespoons (1 1/2-ounces) grated fresh Parmesan cheese, divided
• 1/4 cup finely chopped green onions
• 1 tablespoon chopped fresh basil
• 1 1/2 teaspoons chopped fresh tarragon
• 1 teaspoon grated lemon rind
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper

Description

MyRecipes