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Ingredients

• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 10-ounce box frozen chopped spinach—thawed, drained, and squeezed of
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 2 ready-made piecrusts (such as Pillsbury)
• 1 cup low-fat cottage cheese
• 10 to 12 button mushrooms, thinly sliced
• 1 12-ounce jar roasted red peppers, drained and chopped
• 1 tablespoon fresh thyme leaves or 1 teaspoon dried thyme ¼ cup grated
• 1 egg, lightly beaten

Description

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