Ingredients
- 5 cups sliced assorted fresh mushrooms, such as shiitake, button, crimini, and oyster
- 1 medium onion, chopped
- 1/2 cup chopped carrot
- 1/4 cup dried tomato pieces (not oil-packed)
- 3/4 cup chicken broth
- 1/4 cup dry white wine or chicken broth
- 3 tablespoons quick-cooking tapioca
- 1 teaspoon dried thyme, crushed
- 1/2 teaspoon dried basil, crushed
- 1/2 teaspoon garlic salt
- 1/4 to 1/2 teaspoon pepper
- 3 pounds chicken thighs or drumsticks (with bone), skinned
- 4 1/2 cups hot cooked plain and/or spinach linguine or fettucine, or hot cooked rice
Description
This Fuss-free Dinner Is Perfect For Casual Entertaining. The Chicken Cooks In A Slow Cooker, Freeing Your Time To Visit With Guests.
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