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Ingredients

• 2 teaspoons cumin seeds
• 2 teaspoons mustard seeds
• 1/2 teaspoon black peppercorns
• 1/2 teaspoon fenugreek seeds
• 2 teaspoons minced peeled fresh ginger
• 2 teaspoons minced fresh garlic
• 1 teaspoon ground red pepper
• 1/2 teaspoon ground cinnamon
• 1/3 cup white wine vinegar
• 2 pounds skinless, boneless duck breast halves
• 1 teaspoon vegetable oil
• 1 1/2 cups minced fresh onion
• 1 tablespoon ground coriander
• 1 teaspoon ground turmeric
• 1 cup water
• 3 tablespoons tomato paste
• 2 teaspoons kosher salt
• 1 pound small red potatoes, cut into 1-inch pieces
• 1 teaspoon sugar

Description

MyRecipes