Ingredients
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 4 large egg whites
- 3 large eggs
- 4 ounces hot turkey Italian sausage
- 2 cups chopped onion
- 6 cups chopped Swiss chard (about 1/2 pound)
- 4 (1 1/2-ounce) slices sourdough bread, toasted
Description
MyRecipes
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