Lemon Walnut Date Bread

Ingredients

  • 1 lemon (about 5 oz.)
  • 1 cup chopped pitted dates
  • 1 1/4 cups sugar
  • 2 tablespoons butter or margarine, at room temperature
  • 1 large egg
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup chopped walnuts
  • 1/2 cup lemon juice

Description

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