Ingredients
- 2 garlic cloves, peeled
- 2 cups chopped cooked turkey
- 1 cup sliced green onions
- 1 (14-ounce) can artichoke hearts, drained and coarsely chopped
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1/2 cup (2 ounces) grated fresh Parmesan cheese
- 1/2 cup (2 ounces) shredded Asiago cheese
- 1/2 cup (4 ounces) 1/3-less-fat cream cheese, softened
- 1/3 cup fat-free mayonnaise
- 1/4 teaspoon freshly ground black pepper
- Cooking spray
- 80 Melba toast rounds (about 14 ounces)
Description
MyRecipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter