Ingredients
- 2 1/4 pounds unshelled fava beans
- 1 tablespoon chopped fresh tarragon
- 2 tablespoons extravirgin olive oil
- 1 tablespoon fresh lime juice
- 1/4 teaspoon salt
- 1 garlic clove, minced
- 1 (1-pound) French bread baguette, cut into 32 slices
- 1/2 cup (2 ounces) shaved Manchego viejo cheese
Description

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