Ingredients
- 1/2 avocado, pitted
- 1/2 teaspoon(s) capers, coarsely chopped
- 1 teaspoon(s) extra-virgin olive oil
- 1/2 teaspoon(s) fresh lemon juice
- Kosher salt and ground black pepper
- 1 teaspoon(s) lemon zest
- 1/4 small red onion
- 1 ounce(s) smoked trout or 1/2 soft-cooked egg for topping
- 2 slice(s) whole-grain bread, toasted
Description
Try This Avocado, Caper, And Pickled Onion Toast Recipe From A Member Of The MyRecipes Community

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